Journal Of Eating Disorders

Journal Of Eating Disorders英文簡介

Journal of Eating Disorders is the first open access, peer-reviewed journal publishing leading research in the science and clinical practice of eating disorders. It disseminates research that provides answers to the important issues and key challenges in the field of eating disorders and to facilitate translation of evidence into practice.

The journal publishes research on all aspects of eating disorders namely their epidemiology, nature, determinants, neurobiology, prevention, treatment and outcomes. The scope includes, but is not limited to anorexia nervosa, bulimia nervosa, binge eating disorder and other eating disorders. Related areas such as important co-morbidities, obesity, body image, appetite, food and eating are also included. Articles about research methodology and assessment are welcomed where they advance the field of eating disorders.

Journal Of Eating Disorders中文簡介

《Journal Of Eating Disorders》是一本由BMC出版商出版的專業(yè)醫(yī)學期刊，該刊創(chuàng)刊于2013年，刊期1 issue/year，該刊已被國際權(quán)威數(shù)據(jù)庫SSCI、SCIE收錄。在中科院最新升級版分區(qū)表中，該刊分區(qū)信息為大類學科：醫(yī)學 3區(qū)，小類學科：營養(yǎng)學 3區(qū)；精神病學 3區(qū)；心理學：臨床 3區(qū)；在JCR（Journal Citation Reports）分區(qū)等級為Q1。該刊發(fā)文范圍涵蓋營養(yǎng)學等領域，旨在及時、準確、全面地報道國內(nèi)外營養(yǎng)學工作者在該領域取得的最新研究成果、工作進展及學術動態(tài)、技術革新等，促進學術交流，鼓勵學術創(chuàng)新。2021年影響因子為4.916，平均審稿速度16 Weeks。

中科院分區(qū)最新升級版（當前數(shù)據(jù)版本：2021年12月最新升級版）

大類學科	分區(qū)	小類學科	分區(qū)	Top期刊	綜述期刊
醫(yī)學	3區(qū)	NUTRITION & DIETETICS 營養(yǎng)學 PSYCHIATRY 精神病學 PSYCHOLOGY, CLINICAL 心理學：臨床	3區(qū) 3區(qū) 3區(qū)	否	否

JCR分區(qū)（當前數(shù)據(jù)版本：2021-2022年最新版）

JCR分區(qū)等級	JCR所屬學科	分區(qū)	影響因子
Q1	PSYCHOLOGY, CLINICAL	Q1	4.916
	PSYCHIATRY	Q2
	NUTRITION & DIETETICS	Q2

期刊指數(shù)

影響因子	h-index	Gold OA文章占比	研究類文章占比	OA開放訪問	平均審稿速度
4.916	--	99.62%	85.35%	開放	16 Weeks

IF值(影響因子)趨勢圖